Why Not? Italian Restaurant & Wine Bar

Pasta “homemade”

PA23. Gnocchi Gorgonzola And Walnuts

Potato dumplings with gorgonzola cheese sauce & walnut crumbles

Price฿280

Wine Pairings

Perfect wines to complement this dish

Gewurztraminer "Justina" Alto Adige DOCExcellent MatchWhite

Gewurztraminer "Justina" Alto Adige DOC

W4-X1

Aromatic peach, gentle spice and floral notes soften Gorgonzola’s salty intensity, while the wine’s rounded fruit works beautifully with creamy gnocchi and toasted walnuts.

Ripasso Valpolicella Classico Superiore DOC SeccalExcellent MatchRed

Ripasso Valpolicella Classico Superiore DOC Seccal

R11-BTG

Ripe cherry and plum flavours complement the walnuts and bold Gorgonzola, while smooth texture and balanced freshness make the rich, creamy gnocchi feel wonderfully rounded.

Pinot Nero  D.O.PGood MatchRed

Pinot Nero D.O.P

R3-A5

Soft red berries and gentle earthy notes complement toasted walnuts, while fresh acidity cuts through the creamy Gorgonzola sauce without overwhelming the delicate potato gnocchi.

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