Pasta “the classics”
PA2. Tagliatelle Alla Bolognese
Egg tagliatelle pasta with pork & beef ragout in a tomato sauce
Price฿280
Pasta “the classics”
PA2. Tagliatelle Alla Bolognese
Egg tagliatelle pasta with pork & beef ragout in a tomato sauce
Price฿280
Wine Pairings
Perfect wines to complement this dish
Excellent MatchRedChianti Classico DOCG
R132-F4
Black cherry, rosemary and lively freshness fit the tomato ragout beautifully, while fine tannins complement the pork and beef without making the pasta feel too heavy.
Excellent MatchRedTenuta Frescobaldi di Castiglioni DOCG
W398-I6
Bright cherry, strawberry and soft tannins make an easy partner for Bolognese, with enough freshness to lift the tomato sauce and balance the rich meat ragout.
Good MatchRedMontepulciano d'Abruzzo "Kudos" DOC
R369-O4
Rich black fruit, gentle spice and firm tannins stand up nicely to the slow-cooked pork and beef, while the wine’s depth suits the hearty tomato ragout.