Why Not? Italian Restaurant & Wine Bar

Cold cuts: Ham

P6. Speck

Dry - cured pork leg meat seasoned with different spices smoked & aged for at least 5 months, it has a smoky & spiced flavour.

Price฿60

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Wine Pairings

Perfect wines to complement this dish

Lagrein DOCExcellent MatchRed

Lagrein DOC

R1-A3

Lagrein's dark fruit and smoky notes mirror the cured, smoky character of Speck.

Gewurztraminer "Justina" Alto Adige DOCExcellent MatchWhite

Gewurztraminer "Justina" Alto Adige DOC

W4-X1

Both from Alto Adige - Gewürztraminer's aromatics complement Speck's smoky spice notes.

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